Konnichiwa!! We’ve been in Japan for 2 weeks now and it’s as amazing as I remember it (if not better) and Paul is just in his element! We’ve whizzed around on subways, local trains, ferries, busses, cable cars and Shinkansens…

Konnichiwa!! We’ve been in Japan for 2 weeks now and it’s as amazing as I remember it (if not better) and Paul is just in his element! We’ve whizzed around on subways, local trains, ferries, busses, cable cars and Shinkansens…
NB. I did quickly write this on our way from Hong Kong to Japan but we’ve been so busy since we arrived that I haven’t had chance to post it! Better late than never 😀 Our stay in Hong Kong…
The day started well when the extremely kind lady at our hotel couldn’t believe we didn’t want to order anything else for our breakfast on top of the cereal, croissants with ham and cheese, pain au chocolate and fresh fruit…
“There are two options,” says the Vietnamese Jack Black, who must have materialised at some point during the breakfast and seems to be buried in three coats. “The first option is that we take a small path up the mountain…
A Spanish guy is feeding chicken and vegetables to a dog under the table with chopsticks. In fact, this dog, who is forever wandering the home-stay in search of something he’ll never find, has sampled a vast range of dishes…
2018 has arrived and we just want to wish everybody all the best for the year ahead and to send you all big virtual hugs. We love you all and thank you for reading about our adventures 😀 We spent…